Nutella is a spread flavored with hazelnut and cocoa. First introduced in Italy in , the product is popular throughout the world. World Nutella Day, first held in , was the brainchild of Nutella enthusiast and blogger Sara Rosso. Fans love it. Each year Nutella maker Ferrero selects one Nutella lover to lead the celebration. On February 5, Nutella fans post pictures, recipes, and messages declaring their love and loyalty to the popular spread.
Nutella marked its 50th anniversary by holding celebrations in 10 countries throughout the world. He soon named the new delight Nutella. Pick up a tub of the creamy mixture. Putting it down is the hard part. The company encourages fans to explore new ideas for baking with Nutella, and to spread the word when they come up with something delectable.
World Nutella Day offers a host of opportunities for Nutella fanatics to get involved. You can host a Nutella party, write a Nutella poem or song, or create some Nutella art. You can also share photos and recipes on social media using the hashtag WorldNutellaDay. Find two slices of bread. Spread a thick layer of Nutella on one. Slap the other on top. Celebrated annually on 5th February, World Nutella Day is observed to honor the Hazelnut-cocoa spread that took the world by storm.
As one of the most popular spreads in the world Nutella has been hanging around in our hearts and homes since its introduction. Nutella is one of those few products that will remain your all-time favorite from childhood to old age.
There is nothing in this world that can separate you from the love for Nutella unless you get diabetes. Nutella is a versatile spread that is employed in shakes, icecreams and is widely used with waffles, pancakes, and as bread spreads. The core ingredients of this magical, smile-inducing spread include cocoa solids, hazelnut, palm oil, milk powder, sugar, and vanillin.
If you are wondering about the origins of this divine spread, Italy is the heaven you are looking for and its creation can be attributed to the shortage of cocoa that created the necessity for a substitute to meet the demands. In the northern Italian city of Piedmont, where hazelnuts were produced abundantly it was a common practice to add hazelnuts when there was a lack of cocoa.
By the end of world war II, the cocoa shortage came into play and the cocoa-Hazelnut paste was widely used as a substitute. Due to the enforcement of the Continental system in which prohibited the trade of British goods, cocoa supplies were limited.
It was the time to be resourceful and a chocolatier from Turin, Michele Prochet added hazelnut to the remaining chocolate he had to prolong the stock. Because of the popularity of this spread and the extreme love by people for it, a special day is dedicated for it. This day gives a lot of fun as celebrating the National Ice Cream Month. Nutella is a chocolate spread made from cocoa and hazelnut.
It was first created in Italy back in It can be used as spread on toast. It can also be put into pastries and other baked goods.
It can even be used as a flavor for ice cream. There are lots of good treats that can be made with this special spread. Hence, a day is dedicated just for celebrating it — the World Nutella Day. It is a day of celebration where people eat the spread by itself or with other foods. The World Nutella Day has a rich history. Its roots can be traced back from when the spread was invented until the day when the world celebration was founded.
Chocolate supply became so scarce during the s so Pietro Ferrero came up with the idea of mixing hazelnut to his chocolate so that he can increase his chocolate supply. He named such product Pasta Gianduja. In , he made a creamier version of this spread which he called Supercrema. In , the recipe of this spread was altered so that it could be marketed in Europe.
In April , the first ever jar of Nutella was sold. It was Susan Russo, an American blogger, who founded the celebration of this day.
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